Cinnamon is the most common substitute. You can even use ginger, mace, allspice or cloves as freshly grated nutmeg substitute. Source(s): ground nutmeg substitiute fresh nutmeg: https://shortly.im/Fkgcy. 0 0. lazylazymo. Best Nutmeg Substitutes. It’s similar to the mix of pepper and cinnamon. Traditionally, this is made fresh with the spices ground just before use. I recently made a vegan pumpkin icecream and used freshly ground nutmeg … If you're not looking for an emergency substitute but a purer, richer flavor, the best replacement of all for ground nutmeg is to buy the whole spice, and grate it fresh whenever it's needed. Or dried and left complete and packed for grating. With a unique flavor, nutmeg has made its mark as a spice in a large number of dishes. It has a similar sweetness to cinnamon but stronger. The best substitute for ground nutmeg is ground cinnamon. It makes a good substitute for nutmeg when used in small amounts: Start with half the suggested amount of nutmeg and taste as you go. Ground Nutmeg Substitute. This is a fall favorite, and it is actually a blend of nutmeg, allspice, ginger, and cinnamon. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Much like what's sold in the jar, but may be be fresher and have more flavor . 1 decade ago. Nutmeg is usually used in dessert recipes, savory dishes like cheese sauces, soups, meat and potato dishes. Pumpkin pie spice. Now reader amt230 has a good question about fresh ground nutmeg.Should recipes calling for ground nutmeg (presumably not fresh) be adjusted when using fresh ground nutmeg? Mace is spicier and stronger. Depending on the region from where it comes, the spice mix may be dry roasted before grinding. There's no "fresh" nutmeg. Best Nutmeg Substitutes The highest quality whole nutmegs will have a high percentage of volatile oils, for super flavorful cooking. If you're totally out of nutmeg or your ground nutmeg has been sitting on the shelf for far too many months (or years! It seems like nutmeg week around here! Nutmeg, on the other hand, can be described as weaker. Mace. The flavors in nutmeg and other spices come from a range of perishable flavoring compounds, and some of them are so volatile they'll disappear in a matter of a few hours. The flavor between mace and nutmeg is a bit different. Can anyone tell me how to substitute ground nutmeg for fresh nutmeg? The nutmeg can either be dried and grated fresh. However, if you have just run out of it, you can just use these nutmeg substitutes to add a similar flavor. However, you can also purchase pre-made garam masala. Once ground, the volatile oils in allspice berries dissipate quickly, losing their flavors after a few weeks or months. 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